Social Table
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Do you love a good Sunday brunch? And some jazzy live music?
So, we have the perfect event for you: this Sunday we start with our first 🎶Brunch'n'Jazz🎶 at tibits Bern Gurtengasse. Learn more about this zippy and yummy morning event😋🥂 and save the following dates. (Link in bio)
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😋🥂Ab diesem Sonntag heissen wir euch einmal im Monat zu unserer neuen Eventreihe 🎶Brunch'n'Jazz🎶 im Tibits Bern Gurtengasse willkommen. Geniesse unser Brunch Buffet à discrétion, stoss mit einem prickelnden Glas Prosecco oder einem frischen Saft an und lausche jazziger Livemusik. So lässt sich's leben.
👉 Sichert euch jetzt eure Plätze.
#tibits #tibitsrestaurants #vegan #vegetarian #foodie #brunchnjazz #brunch #morning #jazz #sundaybrunch #veganbrunch #vegetarianbrunch #plantpowered #crueltyfree #healthyfood #yum #livemusic #concert #matinee #jazzmatinee
Our rootatouille adds the much-needed brightness to this very cloudy Monday. Made with seasonal root veggies. Recipe on the blog, link in bio.
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Unser Rootatouille bringt Farbe in den grauen Montag! Auf dem Blog zeigen wir euch, wie ihr das feine Gericht aus saisonalem Wurzelgemüse zubereitet. Link zum Rezept in der Bio.
There is so much more than cabbage in winter🥬.
Our creative kitchen team Patrizia and Luca explain how to cook colorful and varied even in the coldest season❄️😋.
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Alles Kohl oder was?🥬
Erfahre von unserem Entwickler-Team Patrizia und Luca mehr zum Thema Wintergemüse und wie du deine Gerichte auch in der kältesten Jahreszeit bunt und abwechslungsreich gestalten kannst❄️😋.
#tibits #tibitsrestaurants #vegetables #healthyeating #vegan #veganinspiration #vegetarian #veganrecipe #plantbased #winterrecipe #wintervitamins #cabbage #creativerecipe
This barley risotto is here to cure your winter blues. Made with organic barley, radicchio rosso, and jerusalem artichoke.
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Hilft garantiert gegen den Winter Blues: Unser Gerstenrisotto mit Cicorino rosso und Topinambur. Heute und nach Tages-Menüplan auf dem Winterbuffet.
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#tibits #veganuary #tibitsveganuary #buffetdelagare #tibitsrestaurants #vegandessert #sweettimes #vegan #plantbased #veganfoodshare #dessert #plantpowered #crueltyfree #vegansofig #veganfoodshare #whatveganseat #veganfood #eatclean #cleaneating #healthyfood #dairyfree #veganfoodporn #veganism
Indulge in a special supper with your loved one this Valentine's Day. 💘 Find the recipe for this delicious Kale Pomegranate Tabbouleh on the blog. Link in bio.
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Ob verliebt oder nicht, unser Granatapfel-Federkohl Taboulé ist heute auf jeden Fall ein Volltreffer! 💘 Das Rezept gibt's auf dem Blog, Link in der Bio.
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#tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine #valentines #valentinesrecipes
A classic from our food boat: maple roast parsnips & sweet potatoes. We're adding hot pepper and cumin for spice and maple syrup for sweetness.
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Ein Klassiker von unserem Winter-Buffet: geröstete Pastinaken und Süsskartoffeln. Wir backen das Gemüse mit Kreuzkümmel, Peperoni und etwas Öl im Ofen.
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#tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine
Say hello to our Blood Orange juice! Did you know that the red color is the result of anthocyanin, which develops when the oranges ripen during warm days tempered with cooler nights? 🍊 *** Für kurze Zeit geniesst ihr bei uns den frisch gepressten Blutorangensaft. Für dessen rote Färbung sind grosse Temperaturunterschiede und frostige Nächte vonnöten. 🍊 *** #tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine #oranges #juice #healthy
This is Brigitte @brigittekreisl.ch – she’s an animal photographer📸 and decided to go vegan for health reasons a couple of years ago🌿. She’s still happy about her decision, even though she describes herself as an ethical vegan now💪. Learn more about Brigitte’s story on our blog. Link in bio.
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Heute stellen wir euch leider bereits unser letztes #Veganuary Portrait vor:
Die Tierfotografin Brigitte📸@brigittekreisl.ch hat aus gesundheitlichen Gründen bereits vor einigen Jahren auf eine rein pflanzliche Ernährung🌿 umgestellt, heute sind es aber besonders die ethischen, die sie jeden Tag auf Neue in ihrer Entscheidung bestätigen💪.
#tibits #tibitsrestaurants #tibitsVeganuary #veganuary #vegan #plantbased #vegansofinstagram #vegancommunity #portrait #brigittekreisl.ch #animalphotographer #tibitsfriends #inspiration #storyofmylife
A glass of beetroot ginger juice to help keep things colorful this winter. We're sharing the recipe with you on our blog. Link in bio.
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Unser Randen-Ingwer Saft bringt Farbe in trübe Wintertage. Das Rezept gibt's neu auf unserem Blog, Link in der Bio.
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#tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine #beetroot #juice “healthy
These colors though! 😍 Our Kale Pomegranate Tabbouleh is one of our favorites this winter.
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Schaut euch diese Farben an! 😍 Unser Granatapfel-Federkohl Taboulé findet ihr zurzeit täglich auf dem Winter-Buffet.
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#tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine
Bärbel is full of energy💪, loves hiking 🎒and has already been vegetarian her whole childhood. Learn more about why she switched to a pure plant based diet in her #Veganuary portrait🌿. Link in bio.
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Bärbel ist ein wahres Power-Paket💪, liebt die Berge🥾 und ernährt sich bereits seit ihrer Kindheit vegetarisch. Warum sie vor acht Jahren den Wechsel zur rein pflanzlichen Ernährung🌿 gemacht hat, erzählt sie uns in ihrem #Veganuary Portrait
#tibits #tibitsrestaurants #tibitsVeganuary #veganuary #vegan #plantbased #vegansofinstagram #vegallen #veganhiking #vegancommunity #veganrunner #vegansport #portrait #tibitsfriends #inspiration #storyofmylife
#Veganuary may be over but we're piling up plant-based foods on our plates in February as well. Did you go vegan for January? And did you even decide to stay vegan throughout the rest of the year? We're excited to hear your thoughts and plans.
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Der #Veganuary ist zwar vorbei, unser Buffet ist aber weiterhin mindestens 80% rein pflanzlich. Habt ihr die Vegan-Challenge im Januar gewagt? Und vielleicht sogar entschieden, auch den Rest des Jahres vegan zu essen? Wir sind gespannt auf eure Erfahrungen!
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#tibits #tibitsVeganuary #vegan #veganfood #plantbased #plantbasedfood #myplace #veganplace #yum #homemadefood #eatplants #thereisnoplanetb
We had a very unpleasant experience at tibits in Luzern. The staff at the counters is extremely unwelcoming and rude. Especially the greenish dreadlock haired girl had very bad manners and put us in a very uncomfortable situation. The manager, a young lady, did not even excuse herself even though she assisted the scene. Fortunately the staff behind in the kitchen was very very friendly and and we decided to consume the food - delicious as in every Tibits - even though we cannot say we enjoyed it because of what had happened at the counters. Change staff and manager or make sure they both learn basic good manners first.
Tibits is always a good choice for good food and drinks. This outlet near the station is spacious and has upstairs and downstairs buffet and seating options. It’s very popular so you might need to wait for a table. I was there on Saturday around 10.45 and was a bit disappointed to find not a bigger variety already our on the buffet.
A match made in heaven: dark chocolate and oranges. 🍊🍫 We're sharing the recipe for our delicious plant-based Jaffa Cakes on our blog. Link in bio.
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Eine himmlische Kombination: dunkle Schokolade und Orangen. 🍊🍫 Das Rezept für unsere Jaffa Cakes findet ihr neu auf dem Blog, Link in der Bio.
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#tibits #veganuary #tibitsveganuary #buffetdelagare #tibitsrestaurants #vegandessert #sweettimes #vegan #plantbased #veganfoodshare #dessert #plantpowered #crueltyfree #vegansofig #veganfoodshare #whatveganseat #veganfood #eatclean #cleaneating #healthyfood #dairyfree #veganfoodporn #veganism
Last days of #Veganuary - you‘ve still got the chance to win a trip to #London by tagging your vegan tibits plate #tibitsVeganuary and @tibits_restaurants. 🌿✨
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Bald ist der #Veganuary 2020 vorbei und ihr habt noch immer die Möglichkeit, eine Reise nach London zu gewinnen. Folgt und und taggt euren veganen tibits Teller #tibitsVeganuary und @tibits_restaurants. 🌿✨ *** #tibits #tibitsrestaurants #vegan #veganism #veganfood #veganrecipes #veganfood #veganlife #vegansofig #veganfoodshare
@saoiaebi is not just a vegan activist full of hope for a better world💪. He’s also a teacher👨🏫. Learn more about his reasons for a plant based diet in his #Veganuary portrait🌿 on our blog. Link in bio.
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@saoiaebi ist durch und durch Lehrer👨🏫. Dass sein Wille zum Aufklären und Informieren nicht mit dem Feierabend endet, beweist er als motivierter Aktivist für eine tierleidfreie Ernährung💪. Erfahrt jetzt mehr über seine Beweggründe in seinem spannenden #Veganuary Portrait🌿.
#tibits #tibitsrestaurants #tibitsVeganuary #veganuary #vegan #plantbased #vegansofinstagram #vegancommunity #portrait #tibitsfriends #inspiration #cubeoftruth #storyofmylife #BeTheChangeYouWantToSee
Keep up the cozy vibes with our @taucherli_chocolate hot chocolate. The dark chocolate on a stick can be dipped into a glass of hot (plant based) milk. This causes the chocolate to melt, releasing warm winter spices. 🥛🍫
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Macht es euch gemütlich mit unserer @taucherli_chocolate Trinkschokolade. Taucht die dunkle Schokolade in ein Glas Hafer Drink oder Bio-Milch und geniesst den Geschmack der winterlichen Gewürze. 🥛🍫
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#tibits #tibitsrestaurants #taucherli #chocolate #hotchocolate #vegan #vegetarian #yum #spices #vegansofig #veganrestaurant #veganuary #veganswitzerland #plantbased #oatmilk
A dish to soothe the soul: Capuns. We changed the traditional Swiss recipe and created our own plant based version. Recipe on the blog, link in bio.
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Ein Gericht für kalte Wintertage: unsere offenen Capuns. Wir haben das traditionelle Engadiner Rezept leicht angepasst und verwenden nur pflanzliche Zutaten. Das Rezept gibt's auf dem Blog, Link in der Bio.
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#tibitsrestaurants #plantpowered #crueltyfree #eatclean #cleaneating #healthyfood #breadandbutterpudding #vegetarian #nofoodwaste #foodwaste #savetheplanet #gogreen #greeneating #capuns
Day 20 of #Veganuary! Share your vegan tibits plate and tag @tibits_restaurants & #tibitsveganuary to win a trip to London (train tickets & 2 nights included.
#Veganuary Tag 20: Teilt euren veganen tibits Teller mit den Tags @tibits_restaurants & #tibitsVeganuary und gewinnt eine Reise nach London (inkl. Zugreise und zwei Übernachtungen.
#tibits #tibitsrestaurants #veganwerdenwaslosdigga #plantbased #plantfood #veganfoodshare #veganlife #veganrecipes #vegansofig #vegan #veganism
Wide selection of food from the buffet, very tasty and freshly made. I have been there several times already. I like the fact it is self service and you pay per dish weight. Nice place and friendly personnel.
It is a self-service vegetarian restaurant, you pay as much as you take, you can mix and match all the different dishes (count at least with 20 chf+drinks). Usually it is pretty busy, but most of the times you can get a spot for one or two people. Don’t really go in big groups in the peak times. Available both in lunch and dinner time.
My groups of friends love this restaurant, for the fresh and healthy choices. They also love the decorations like the opera candles and cozy seating areas.
If you like vegetarian or vegan food then this is the place for you. There is a large selection of salad items, breads, soups and sweet things to eat. All of it is very good.
Love this place and been there many times! Great variety of vegetarian and vegan food. Very busy most of times. One of the best vegetarian restaurants in town.
If you are vegetarian or vegan, this is the place for you. Great food with a very good selection. You pick what you want from an open buffet and pay by the weight on your plate.
Recently had lunch at this fine vegetarian restaurant in the main train station of Lucerne (2nd floor). Nice selection of tasty vegetarian dishes and great soups. You pay by weight of plate. Lunch for two cost us about 50 Swiss Francs. Big and roomy in a great location. Recommended.
Just out of this world. Taste wise it's to die for , even though it's all vegetarian and light. It varies daily, you weigh your food & pay accordingly & the desserts are the reason I keep going back. Dishes I've never tasted anywhere else . Nothing is bland & it's rich and flavoursome. I want ALL their recipes. Such a selection. Great music , staff, ambience & prosecco!! Always lots of people in.I just love it.
Tibits is expanding rapidly... and it seems to respond to a demand for fast and healthy food. I was there some time ago - and was really surprised because I eat out most.
- Nothing has changed, still waiting times and feeling to end quickly - so no romantic dinner! - Nothing new or exceptional on the menue- to me a bit the hippster version of Mc Donalds or Subway. But wirh better quality when it comes to nutrition. But: I go to a restaurant to relax, enjoy and discover. The staff was very friendly, that is the god part. But if you want to have a quiet and nice evening: Nope. If you want to stay a bit... nope. If you go to the cinema afterwards, want to doend some money for your health! Perfect.
Vegetarian, vegan and self service: the key words for who wants to eat something different in Basel! The quality is high, the place is splendid and we will come back here for sure!
This was my first experience and I was pleasantly surprised at the wide range of cold and hot meals. Reasonably priced too, and your meal is weighed, so you can select what and how much you want. A bread roll and tap water included in the price. Desserts also available, and coffee was average by Swiss standards.
I am not a veggie but eat here 4 nights in a row . I am a real fan and converted . Walk in , pick up a plate, fill your plate, go to the counter, order a beer (dark is very good ), pay, sit where you want, eat ,drink and leave .
We ate twice in Tibits because its location is near to our hotel. The hot (warm) food provided here was sort of comfort food for our stomach in this cold November. We were served by a friendly waitress. On another occasion, the cashier helped to get my plate to our table because I could not hold two food trays at one go. Overall, this vegetarian restaurant has a good ambience with affordable price,
This location is in the train station and is very convenient for a quick lunch. There wasn't any real direction when you enter and staff was busily going about their business. You have to get a plate or box and load it up with whatever vegetarian fair you like there was a good selection of vegan offerings as well. Then you take it to a register and weigh it and pay. As most places with food by the weight it can get expensive if you aren't careful and just get what you really want. I got one large box and loaded it up to share with another and I want to say it was probably close to 20 CHF which I don't think is bad for lunch for two. As a vegan you also have to eat where you can but we liked all the food and it was fresh and I recommend it to anyone needing a quick healthy lunch.
Tibits Luzern This is a vegan restaurant situated on the first floor of Luzern station. It offers buffet of vast vegan dishes mainly continental and Indian. The ambiance is good and the billing staff is very polite.
We were a group of eight people and visited here on 1 nov 2019, the place was very busy and we approached the person who was managing the tables and I am sorry to say this guy was very rude and was not at all interested in accommodating us and asked us to wait outside.
Then we approached another staff and she helped us in identifying a table immediately and we occupied this identified table, this guy saw us on this table and immediately approached us immediately and said how come we are in ? We then explained to him that his colleague got this table identified. if she wouldn’t have been there we would have gone back without dining only because this other person was very rude...bordering to being raciest as he seemed to be polite to the other local guests around.
Overall we enjoyed the food and it was a great experience dining at Titbits.
I have purposefully held back the name and pic of the this person to respect his privacy.
I stopped at Tibits on my way back from visiting the Heidi Weber Museum - Centre Le Corbusier. They can be reached on the same tram line.
Tibits, a vegetarian/vegan restaurant offers a lunch buffet in what I would describe as a Boho setting. While not a huge buffet, I think it offers enough of a selection to satisfy most diners. There's both hot and cold items. Many of the items are healthy, but not all and represent dishes from around the globe. The price of the buffet is based on weight. The more you take, the more expensive it's going to be. Expect to spend at least 20 Swiss Francs. Drinks are extra.
Service is friendly and credit cards are excepted. Tibits' has both indoor and outdoor seating. There's a tram stop near the restaurant.
While not my favorite vegetarian restaurant in Zurich, I did enjoy the food.
On our first visit to Zurich in September 2019, we were very pleased to find Tibits not far from our hotel in Zurich. We ate lunch there twice in three days. After we left Zurich for Bern, we had lunch at the Tibits in Bern. My wife and I are vegetarian, so Tibits was perfect for us. The food is offered buffet style, then your plate is weighed and priced accordingly. The several times we visited there was always a nice array of offerings, so much so, I found I tried several new dishes I might not have tried otherwise. Comfortable indoor and outdoor seating are available. We recommend, and hope to return in the future.
if you are in a hurry or if you are just having a lazy afternoon walking around this town but interested in eating a totally healthy lunch this is the place. everything seemed fresh tasty. i had jalapeños humus guacamole humus celery root salad and a small roll. all tasty
It was a very pleasant surprise to find the exclusive vegetarian restaurants like Tibits in Switzerland where most of the people eat non-veg. We were roaming around Lake Zurich and being vegetarians, we decided to have lunch over here. It was located in a lane just 2 minutes from lake. The buffet spread was very impressive. The variety could easily satisfy appetites of all kinds of people. We filled up our plates and paid by weight which is the custom here. Luckily it was not crowded and we easily got a table inside. The food was absolutely delicious. The decor was classy and ambiance very peaceful. The staff was very efficient and polite. Worth trying !!
I like how Tibits always changes their food every day; this way I can always try different Vegetarian food. I also like that it is a buffet because you can choose any food you like.
Its a great restaurant -cafeteria style where food is paid for by weight. Very conveniently located on the second floor of the Lucerne Train Station itself. Food is fresh and tasty.
Do you love a good Sunday brunch? And some jazzy live music? So, we have the perfect event for you: this Sunday we start with our first 🎶Brunch'n'Jazz🎶 at tibits Bern Gurtengasse. Learn more about this zippy and yummy morning event😋🥂 and save the following dates. (Link in bio) *** 😋🥂Ab diesem Sonntag heissen wir euch einmal im Monat zu unserer neuen Eventreihe 🎶Brunch'n'Jazz🎶 im Tibits Bern Gurtengasse willkommen. Geniesse unser Brunch Buffet à discrétion, stoss mit einem prickelnden Glas Prosecco oder einem frischen Saft an und lausche jazziger Livemusik. So lässt sich's leben. 👉 Sichert euch jetzt eure Plätze. #tibits #tibitsrestaurants #vegan #vegetarian #foodie #brunchnjazz #brunch #morning #jazz #sundaybrunch #veganbrunch #vegetarianbrunch #plantpowered #crueltyfree #healthyfood #yum #livemusic #concert #matinee #jazzmatinee
18.2.2020 auf InstagramOur rootatouille adds the much-needed brightness to this very cloudy Monday. Made with seasonal root veggies. Recipe on the blog, link in bio. *** Unser Rootatouille bringt Farbe in den grauen Montag! Auf dem Blog zeigen wir euch, wie ihr das feine Gericht aus saisonalem Wurzelgemüse zubereitet. Link zum Rezept in der Bio.
17.2.2020 auf InstagramThere is so much more than cabbage in winter🥬. Our creative kitchen team Patrizia and Luca explain how to cook colorful and varied even in the coldest season❄️😋. *** Alles Kohl oder was?🥬 Erfahre von unserem Entwickler-Team Patrizia und Luca mehr zum Thema Wintergemüse und wie du deine Gerichte auch in der kältesten Jahreszeit bunt und abwechslungsreich gestalten kannst❄️😋. #tibits #tibitsrestaurants #vegetables #healthyeating #vegan #veganinspiration #vegetarian #veganrecipe #plantbased #winterrecipe #wintervitamins #cabbage #creativerecipe
16.2.2020 auf InstagramIts self service bar.
16.2.2020 auf Tripadvisor von GreyatEGIts self service bar. You take what you want you pay for weight:) as often some parts are not so hot like in restaurant. But it’s ok.
This barley risotto is here to cure your winter blues. Made with organic barley, radicchio rosso, and jerusalem artichoke. *** Hilft garantiert gegen den Winter Blues: Unser Gerstenrisotto mit Cicorino rosso und Topinambur. Heute und nach Tages-Menüplan auf dem Winterbuffet. *** #tibits #veganuary #tibitsveganuary #buffetdelagare #tibitsrestaurants #vegandessert #sweettimes #vegan #plantbased #veganfoodshare #dessert #plantpowered #crueltyfree #vegansofig #veganfoodshare #whatveganseat #veganfood #eatclean #cleaneating #healthyfood #dairyfree #veganfoodporn #veganism
15.2.2020 auf InstagramIndulge in a special supper with your loved one this Valentine's Day. 💘 Find the recipe for this delicious Kale Pomegranate Tabbouleh on the blog. Link in bio. *** Ob verliebt oder nicht, unser Granatapfel-Federkohl Taboulé ist heute auf jeden Fall ein Volltreffer! 💘 Das Rezept gibt's auf dem Blog, Link in der Bio. *** #tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine #valentines #valentinesrecipes
14.2.2020 auf InstagramA classic from our food boat: maple roast parsnips & sweet potatoes. We're adding hot pepper and cumin for spice and maple syrup for sweetness. *** Ein Klassiker von unserem Winter-Buffet: geröstete Pastinaken und Süsskartoffeln. Wir backen das Gemüse mit Kreuzkümmel, Peperoni und etwas Öl im Ofen. *** #tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine
12.2.2020 auf InstagramSay hello to our Blood Orange juice! Did you know that the red color is the result of anthocyanin, which develops when the oranges ripen during warm days tempered with cooler nights? 🍊 *** Für kurze Zeit geniesst ihr bei uns den frisch gepressten Blutorangensaft. Für dessen rote Färbung sind grosse Temperaturunterschiede und frostige Nächte vonnöten. 🍊 *** #tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine #oranges #juice #healthy
10.2.2020 auf InstagramThis is Brigitte @brigittekreisl.ch – she’s an animal photographer📸 and decided to go vegan for health reasons a couple of years ago🌿. She’s still happy about her decision, even though she describes herself as an ethical vegan now💪. Learn more about Brigitte’s story on our blog. Link in bio. *** Heute stellen wir euch leider bereits unser letztes #Veganuary Portrait vor: Die Tierfotografin Brigitte📸@brigittekreisl.ch hat aus gesundheitlichen Gründen bereits vor einigen Jahren auf eine rein pflanzliche Ernährung🌿 umgestellt, heute sind es aber besonders die ethischen, die sie jeden Tag auf Neue in ihrer Entscheidung bestätigen💪. #tibits #tibitsrestaurants #tibitsVeganuary #veganuary #vegan #plantbased #vegansofinstagram #vegancommunity #portrait #brigittekreisl.ch #animalphotographer #tibitsfriends #inspiration #storyofmylife
8.2.2020 auf InstagramOpen late, amazing food.
8.2.2020 auf Tripadvisor von bohobo101Brilliant selection of quality food. Quite reasonably priced. A plate of food normally costs around 22 chf.
A glass of beetroot ginger juice to help keep things colorful this winter. We're sharing the recipe with you on our blog. Link in bio. *** Unser Randen-Ingwer Saft bringt Farbe in trübe Wintertage. Das Rezept gibt's neu auf unserem Blog, Link in der Bio. *** #tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine #beetroot #juice “healthy
6.2.2020 auf InstagramThese colors though! 😍 Our Kale Pomegranate Tabbouleh is one of our favorites this winter. *** Schaut euch diese Farben an! 😍 Unser Granatapfel-Federkohl Taboulé findet ihr zurzeit täglich auf dem Winter-Buffet. *** #tibits #tibitsrestaurants #vegetables #ingredients #lunch #healthyeating #vegan #veganinspiration #vegetarian #storyofmytable #onthetable #tablespread #spoonfeed #beautifulcuisine
3.2.2020 auf InstagramBärbel is full of energy💪, loves hiking 🎒and has already been vegetarian her whole childhood. Learn more about why she switched to a pure plant based diet in her #Veganuary portrait🌿. Link in bio. *** Bärbel ist ein wahres Power-Paket💪, liebt die Berge🥾 und ernährt sich bereits seit ihrer Kindheit vegetarisch. Warum sie vor acht Jahren den Wechsel zur rein pflanzlichen Ernährung🌿 gemacht hat, erzählt sie uns in ihrem #Veganuary Portrait #tibits #tibitsrestaurants #tibitsVeganuary #veganuary #vegan #plantbased #vegansofinstagram #vegallen #veganhiking #vegancommunity #veganrunner #vegansport #portrait #tibitsfriends #inspiration #storyofmylife
1.2.2020 auf Instagram#Veganuary may be over but we're piling up plant-based foods on our plates in February as well. Did you go vegan for January? And did you even decide to stay vegan throughout the rest of the year? We're excited to hear your thoughts and plans. *** Der #Veganuary ist zwar vorbei, unser Buffet ist aber weiterhin mindestens 80% rein pflanzlich. Habt ihr die Vegan-Challenge im Januar gewagt? Und vielleicht sogar entschieden, auch den Rest des Jahres vegan zu essen? Wir sind gespannt auf eure Erfahrungen! *** #tibits #tibitsVeganuary #vegan #veganfood #plantbased #plantbasedfood #myplace #veganplace #yum #homemadefood #eatplants #thereisnoplanetb
1.2.2020 auf InstagramUnfriendly staff and manager
1.2.2020 auf Tripadvisor von ZENZEROdalleIsoleWe had a very unpleasant experience at tibits in Luzern. The staff at the counters is extremely unwelcoming and rude. Especially the greenish dreadlock haired girl had very bad manners and put us in a very uncomfortable situation.
The manager, a young lady, did not even excuse herself even though she assisted the scene.
Fortunately the staff behind in the kitchen was very very friendly and and we decided to consume the food - delicious as in every Tibits - even though we cannot say we enjoyed it because of what had happened at the counters.
Change staff and manager or make sure they both learn basic good manners first.
Tibits is always a good choice
1.2.2020 auf Tripadvisor von himmeli2013Tibits is always a good choice for good food and drinks. This outlet near the station is spacious and has upstairs and downstairs buffet and seating options. It’s very popular so you might need to wait for a table.
I was there on Saturday around 10.45 and was a bit disappointed to find not a bigger variety already our on the buffet.
A match made in heaven: dark chocolate and oranges. 🍊🍫 We're sharing the recipe for our delicious plant-based Jaffa Cakes on our blog. Link in bio. *** Eine himmlische Kombination: dunkle Schokolade und Orangen. 🍊🍫 Das Rezept für unsere Jaffa Cakes findet ihr neu auf dem Blog, Link in der Bio. *** #tibits #veganuary #tibitsveganuary #buffetdelagare #tibitsrestaurants #vegandessert #sweettimes #vegan #plantbased #veganfoodshare #dessert #plantpowered #crueltyfree #vegansofig #veganfoodshare #whatveganseat #veganfood #eatclean #cleaneating #healthyfood #dairyfree #veganfoodporn #veganism
29.1.2020 auf InstagramLast days of #Veganuary - you‘ve still got the chance to win a trip to #London by tagging your vegan tibits plate #tibitsVeganuary and @tibits_restaurants. 🌿✨ . . . Bald ist der #Veganuary 2020 vorbei und ihr habt noch immer die Möglichkeit, eine Reise nach London zu gewinnen. Folgt und und taggt euren veganen tibits Teller #tibitsVeganuary und @tibits_restaurants. 🌿✨ *** #tibits #tibitsrestaurants #vegan #veganism #veganfood #veganrecipes #veganfood #veganlife #vegansofig #veganfoodshare
27.1.2020 auf InstagramHappy Sunday, tibits friends! How about a bowl of our baked banana oatmeal for breakfast? ☀️🍌 *** Wie wär's mit unserem Bananenporridge aus dem Ofen zum Frühstück? Wir wünschen euch einen schönen Sonntag! ☀️🍌 *** #tibits #tibitsrestaurants #vegan #vegetarian #foodie #foodporn #beetroot #tapenade #plantpowered #vegansofig #veganfoodshare#whatveganseat #veganfood #crueltyfree #eatclean #cleaneating #healthyfood#dairyfree #veganfoodporn #veganism #easyvegan #porridge #oatmeal #yum
26.1.2020 auf Instagram@saoiaebi is not just a vegan activist full of hope for a better world💪. He’s also a teacher👨🏫. Learn more about his reasons for a plant based diet in his #Veganuary portrait🌿 on our blog. Link in bio. *** @saoiaebi ist durch und durch Lehrer👨🏫. Dass sein Wille zum Aufklären und Informieren nicht mit dem Feierabend endet, beweist er als motivierter Aktivist für eine tierleidfreie Ernährung💪. Erfahrt jetzt mehr über seine Beweggründe in seinem spannenden #Veganuary Portrait🌿. #tibits #tibitsrestaurants #tibitsVeganuary #veganuary #vegan #plantbased #vegansofinstagram #vegancommunity #portrait #tibitsfriends #inspiration #cubeoftruth #storyofmylife #BeTheChangeYouWantToSee
25.1.2020 auf InstagramKeep up the cozy vibes with our @taucherli_chocolate hot chocolate. The dark chocolate on a stick can be dipped into a glass of hot (plant based) milk. This causes the chocolate to melt, releasing warm winter spices. 🥛🍫 *** Macht es euch gemütlich mit unserer @taucherli_chocolate Trinkschokolade. Taucht die dunkle Schokolade in ein Glas Hafer Drink oder Bio-Milch und geniesst den Geschmack der winterlichen Gewürze. 🥛🍫 *** #tibits #tibitsrestaurants #taucherli #chocolate #hotchocolate #vegan #vegetarian #yum #spices #vegansofig #veganrestaurant #veganuary #veganswitzerland #plantbased #oatmilk
24.1.2020 auf InstagramA dish to soothe the soul: Capuns. We changed the traditional Swiss recipe and created our own plant based version. Recipe on the blog, link in bio. *** Ein Gericht für kalte Wintertage: unsere offenen Capuns. Wir haben das traditionelle Engadiner Rezept leicht angepasst und verwenden nur pflanzliche Zutaten. Das Rezept gibt's auf dem Blog, Link in der Bio. *** #tibitsrestaurants #plantpowered #crueltyfree #eatclean #cleaneating #healthyfood #breadandbutterpudding #vegetarian #nofoodwaste #foodwaste #savetheplanet #gogreen #greeneating #capuns
21.1.2020 auf InstagramDay 20 of #Veganuary! Share your vegan tibits plate and tag @tibits_restaurants & #tibitsveganuary to win a trip to London (train tickets & 2 nights included. #Veganuary Tag 20: Teilt euren veganen tibits Teller mit den Tags @tibits_restaurants & #tibitsVeganuary und gewinnt eine Reise nach London (inkl. Zugreise und zwei Übernachtungen. #tibits #tibitsrestaurants #veganwerdenwaslosdigga #plantbased #plantfood #veganfoodshare #veganlife #veganrecipes #vegansofig #vegan #veganism
20.1.2020 auf InstagramExcellent quality and selection
19.1.2020 auf Tripadvisor von Criistina-eWide selection of food from the buffet, very tasty and freshly made. I have been there several times already. I like the fact it is self service and you pay per dish weight. Nice place and friendly personnel.
Good option not just for vegetarians
13.1.2020 auf Tripadvisor von pocoklanyIt is a self-service vegetarian restaurant, you pay as much as you take, you can mix and match all the different dishes (count at least with 20 chf+drinks). Usually it is pretty busy, but most of the times you can get a spot for one or two people. Don’t really go in big groups in the peak times. Available both in lunch and dinner time.
RT @mklarmann: Heute: Videodreh mit @CNBC und @tibitsCH und Gründer Reto! 👍☺️✨🌻
10.1.2020 auf TwitterExcellent vegetarian
5.1.2020 auf Tripadvisor von 1945DJMThis is a first class vegetarian restaurant and has not only a very good selection but what I had was very tasty.
Great if you like healthy food
4.1.2020 auf Tripadvisor von Pat LMy groups of friends love this restaurant, for the fresh and healthy choices. They also love the decorations like the opera candles and cozy seating areas.
It's not my kind of food ;-(
Excellent food
1.1.2020 auf Tripadvisor von 187brianmIf you like vegetarian or vegan food then this is the place for you. There is a large selection of salad items, breads, soups and sweet things to eat. All of it is very good.
Love this place and been there
31.12.2019 auf Tripadvisor von AC0978Love this place and been there many times! Great variety of vegetarian and vegan food. Very busy most of times. One of the best vegetarian restaurants in town.
Excellent food
30.12.2019 auf Tripadvisor von 187brianmIf you are vegetarian or vegan, this is the place for you. Great food with a very good selection. You pick what you want from an open buffet and pay by the weight on your plate.
Vegetarian Buffet in Lucerne
18.12.2019 auf Tripadvisor von seth rRecently had lunch at this fine vegetarian restaurant in the main train station of Lucerne (2nd floor). Nice selection of tasty vegetarian dishes and great soups. You pay by weight of plate. Lunch for two cost us about 50 Swiss Francs. Big and roomy in a great location. Recommended.
Cool breakfast
17.12.2019 auf Tripadvisor von mreyjrVery good breakfast in a buffet style! You can choose between salty or sweet! Price is quiet expensive but the food is so good !
Heavenly
16.12.2019 auf Tripadvisor von Joanie1000Just out of this world. Taste wise it's to die for , even though it's all vegetarian and light. It varies daily, you weigh your food & pay accordingly & the desserts are the reason I keep going back. Dishes I've never tasted anywhere else . Nothing is bland & it's rich and flavoursome. I want ALL their recipes. Such a selection. Great music , staff, ambience & prosecco!! Always lots of people in.I just love it.
Nothing has changed...Alles beim Alten
15.12.2019 auf Tripadvisor von SwenijaTibits is expanding rapidly... and it seems to respond to a demand for fast and healthy food.
I was there some time ago - and was really surprised because I eat out most.
- Nothing has changed, still waiting times and feeling to end quickly - so no romantic dinner!
- Nothing new or exceptional on the menue- to me a bit the hippster version of Mc Donalds or Subway. But wirh better quality when it comes to nutrition.
But:
I go to a restaurant to relax, enjoy and discover. The staff was very friendly, that is the god part.
But if you want to have a quiet and nice evening: Nope.
If you want to stay a bit... nope.
If you go to the cinema afterwards, want to doend some money for your health!
Perfect.
Summary/ Great concept- but not for a dinner!
Top!
14.12.2019 auf Tripadvisor von 27Giulia27Vegetarian, vegan and self service: the key words for who wants to eat something different in Basel! The quality is high, the place is splendid and we will come back here for sure!
Amazing vegetarian food
8.12.2019 auf Tripadvisor von Explore579320This was my first experience and I was pleasantly surprised at the wide range of cold and hot meals. Reasonably priced too, and your meal is weighed, so you can select what and how much you want. A bread roll and tap water included in the price. Desserts also available, and coffee was average by Swiss standards.
Veggie
1.12.2019 auf Tripadvisor von L3224ETandyrI am not a veggie but eat here 4 nights in a row . I am a real fan and converted . Walk in , pick up a plate, fill your plate, go to the counter, order a beer (dark is very good ), pay, sit where you want, eat ,drink and leave .
Pretty little place
1.12.2019 auf Tripadvisor von bill sSat for coffee. Warm place in a great city.. Nothing special. Located in the train station. A large glass of Macchiato was $10.00. Lovely server.
Comfort food on cold days
25.11.2019 auf Tripadvisor von Xin-FangWe ate twice in Tibits because its location is near to our hotel. The hot (warm) food provided here was sort of comfort food for our stomach in this cold November. We were served by a friendly waitress. On another occasion, the cashier helped to get my plate to our table because I could not hold two food trays at one go. Overall, this vegetarian restaurant has a good ambience with affordable price,
Great option for Vegetarians
13.11.2019 auf Tripadvisor von explorerworld999We were surprised to find a multi-cuisine restaurant that serves only Vegetarian and Vegan options with great taste and very warm hearted service!!
Good, convenient, and fast
13.11.2019 auf Tripadvisor von flsarahsThis location is in the train station and is very convenient for a quick lunch. There wasn't any real direction when you enter and staff was busily going about their business. You have to get a plate or box and load it up with whatever vegetarian fair you like there was a good selection of vegan offerings as well. Then you take it to a register and weigh it and pay. As most places with food by the weight it can get expensive if you aren't careful and just get what you really want. I got one large box and loaded it up to share with another and I want to say it was probably close to 20 CHF which I don't think is bad for lunch for two. As a vegan you also have to eat where you can but we liked all the food and it was fresh and I recommend it to anyone needing a quick healthy lunch.
Not real Asian food
10.11.2019 auf Tripadvisor von somovaukrOily
Not healthy
Not real Asian
Curry tasted too oily to eat.
Soup is very poorly
We were giving it try again and again and same issue
Objectionable employee behaviour
2.11.2019 auf Tripadvisor von 910hemantbTibits Luzern
This is a vegan restaurant situated on the first floor of Luzern station.
It offers buffet of vast vegan dishes mainly continental and Indian.
The ambiance is good and the billing staff is very polite.
We were a group of eight people and visited here on 1 nov 2019, the place was very busy and we approached the person who was managing the tables and I am sorry to say this guy was very rude and was not at all interested in accommodating us and asked us to wait outside.
Then we approached another staff and she helped us in identifying a table immediately and we occupied this identified table, this guy saw us on this table and immediately approached us immediately and said how come we are in ? We then explained to him that his colleague got this table identified.
if she wouldn’t have been there we would have gone back without dining only because this other person was very rude...bordering to being raciest as he seemed to be polite to the other local guests around.
Overall we enjoyed the food and it was a great experience dining at Titbits.
I have purposefully held back the name and pic of the this person to respect his privacy.
A Tasty Vegetarian Buffet.
19.10.2019 auf Tripadvisor von StockholmKindaGuyI stopped at Tibits on my way back from visiting the Heidi Weber Museum - Centre Le Corbusier. They can be reached on the same tram line.
Tibits, a vegetarian/vegan restaurant offers a lunch buffet in what I would describe as a Boho setting. While not a huge buffet, I think it offers enough of a selection to satisfy most diners. There's both hot and cold items. Many of the items are healthy, but not all and represent dishes from around the globe. The price of the buffet is based on weight. The more you take, the more expensive it's going to be. Expect to spend at least 20 Swiss Francs. Drinks are extra.
Service is friendly and credit cards are excepted. Tibits' has both indoor and outdoor seating. There's a tram stop near the restaurant.
While not my favorite vegetarian restaurant in Zurich, I did enjoy the food.
For a Vegetarian - The Best
16.10.2019 auf Tripadvisor von LinLan8On our first visit to Zurich in September 2019, we were very pleased to find Tibits not far from our hotel in Zurich. We ate lunch there twice in three days. After we left Zurich for Bern, we had lunch at the Tibits in Bern.
My wife and I are vegetarian, so Tibits was perfect for us. The food is offered buffet style, then your plate is weighed and priced accordingly. The several times we visited there was always a nice array of offerings, so much so, I found I tried several new dishes I might not have tried otherwise. Comfortable indoor and outdoor seating are available. We recommend, and hope to return in the future.
delicious lunch
14.10.2019 auf Tripadvisor von Abe Pif you are in a hurry or if you are just having a lazy afternoon walking around this town but interested in eating a totally healthy lunch this is the place. everything seemed fresh tasty. i had jalapeños humus guacamole humus celery root salad and a small roll. all tasty
Excellent Veg Restaurant !!
14.10.2019 auf Tripadvisor von BalkrishnaShroffIt was a very pleasant surprise to find the exclusive vegetarian restaurants like Tibits in Switzerland where most of the people eat non-veg. We were roaming around Lake Zurich and being vegetarians, we decided to have lunch over here. It was located in a lane just 2 minutes from lake. The buffet spread was very impressive. The variety could easily satisfy appetites of all kinds of people. We filled up our plates and paid by weight which is the custom here. Luckily it was not crowded and we easily got a table inside. The food was absolutely delicious. The decor was classy and ambiance very peaceful. The staff was very efficient and polite.
Worth trying !!
100% Vegetarian
11.10.2019 auf Tripadvisor von LordZzAaI like how Tibits always changes their food every day; this way I can always try different Vegetarian food. I also like that it is a buffet because you can choose any food you like.
Hidden gem for Vegetarians
7.10.2019 auf Tripadvisor von PJalanIts a great restaurant -cafeteria style where food is paid for by weight. Very conveniently located on the second floor of the Lucerne Train Station itself. Food is fresh and tasty.